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Journal Articles

 

  1. Kirimi, L., Olwande, J., Langat, J., Njagi, T. Kamau, M. & Obare, G. (2023). Agricultural Inputs in Kenya: Demand, Supply, and the Policy Environment, in Breisinger, C., Keenan,M., Mbuthia, J., & Njuki, J. (eds), 2023. Food systems transformation in Kenya: Lessons from the past and policy options for the future. Washington, DC: International Food Policy Research Institute (IFPRI). Pp. 201-230. https://doi.org/10.2499/9780896294561_08
  2. Kikuchi, M., Mano, Y., Njagi, T. N., Merrey, D. J., & Otsuka, K. (2023). Irrigation in Kenya: Economic Viability of Large-Scale Irrigation Construction, in Osuka, K., Mano, Y., Takahashi, K, (eds), Rice Green Revolution in Sub-Saharan Africa (pp. 195-221). Singapore: Springer Nature Singapore. https://library.oapen.org/bitstream/handle/20.500.12657/61893/978-981-19-8046-6.pdf?sequence=1#page=203
  3. Mano, Y., Njagi, T. N., & Otsuka, K. (2023). Rice Milling in Kenya: An Inquiry into the Process of Upgrading Rice Milling Services, in Osuka, K., Mano, Y., Takahashi, K, (eds), Rice Green Revolution in Sub-Saharan Africa (pp. 245-271). Singapore: Springer Nature Singapore. https://library.oapen.org/bitstream/handle/20.500.12657/61893/978-981-19-8046-6.pdf?sequence=1#page=251
  4. Olson, D., Mason, N. M., Kirimi, L., & Makau, J. (2022). Do changes in maize prices and input prices affect smallholder farmers’ soil fertility management decisions? panel survey evidence from Kenya. Agrekon, 61(2), 167-191. https://www.tandfonline.com/doi/full/10.1080/03031853.2021.2006071
  5. Mano, Y., Njagi, T., & Otsuka, K. (2022). An inquiry into the process of upgrading rice milling services: the case of the Mwea Irrigation Scheme in Kenya. Food Policy, 106, 102195. https://www.sciencedirect.com/science/article/abs/pii/S0306919221001743
  6. Eichsteller, M., Njagi, T., & Nyukuri, E. (2022). The role of agriculture in poverty escapes in Kenya–developing a capabilities approach in the context of climate change. World Development, 149, 105705.  https://www.sciencedirect.com/science/article/pii/S0305750X2100320X
  7. Ochieng, J., Kirimi, L., Ochieng, D. O., Njagi, T., Mathenge, M., Gitau, R., & Ayieko, M. (2020). Managing climate risk through crop diversification in rural Kenya. Climatic Change, 162, 1107-1125. https://link.springer.com/article/10.1007/s10584-020-02727-0
  8. Ochieng, J., Kirimi, L., & Makau, J. (2017, November). Adapting to climate variability and change in rural K enya: f armer perceptions, strategies and climate trends. In Natural resources forum (Vol. 41, No. 4, pp. 195-208). Oxford, UK: Blackwell Publishing Ltd. https://onlinelibrary.wiley.com/doi/abs/10.1111/1477-8947.12111
  9. Makau, J. M., Irungu, P., Nyikal, R. A., & Kirimi, L. W. (2016). An assessment of the effect of a national fertiliser subsidy programme on farmer participation in private fertiliser markets in the North Rift region of Kenya. African Journal of Agricultural and Resource Economics, 11(311-2016-5666), 292-304. https://ageconsearch.umn.edu/record/252459/
  10. Ochieng, J., Kirimi, L., & Mathenge, M. (2016). Effects of climate variability and change on agricultural production: The case of small scale farmers in Kenya. NJAS: Wageningen Journal of Life Sciences, 77(1), 71- 78. https://www.tandfonline.com/doi/full/10.1016/j.njas.2016.03.005
  11. Kimenju, S. C., & Qaim, M. (2016). The nutrition transition and indicators of child malnutrition. Food Security, 8, 571-583. https://link.springer.com/article/10.1007/s12571-016-0566-x
  12. Ochieng, J., Kirimi, L., & Makau, J. (2017, November). Adapting to climate variability and change in rural K enya: f armer perceptions, strategies and climate trends. Natural resources forum, 41(4), 195-208.  https://doi.org/10.1111/1477-8947.12111
  13. Jayne, T. S., Chamberlin, J., Traub, L., Sitko, N., Muyanga, M., Yeboah, F. K., Anseeuw, W., Chapoto, A.,Wineman, A., Nkonde, C., Kadule, R. (2016). Africa's changing farm size distribution patterns: the rise of medium‐scale farms. Agricultural Economics, 47(S1), 197-214. https://doi.org/10.1111/agec.12308
  14. Njeru, T. N., Mano, Y., & Otsuka, K. (2015). Role of Access to Credit in Rice Production in Sub-Saharan Africa: The Case of Mwea Irrigation Scheme in Kenya. Journal of African Economies, 25(2), 300-321.https://doi.org/10.1093/jae/ejv024
  15. Mathenge, M. K., Smale, M., & Tschirley, D. (2015). Off‐farm Employment and Input Intensification among Smallholder Maize Farmers in Kenya. Journal of Agricultural Economics, 66(2), 519-536. https://doi.org/10.1111/1477-9552.12093
  16. Muyanga, M., & Jayne, T. S. (2014). Effects of rising rural population density on smallholder agriculture in Kenya. Food Policy, 48, 98-113.https://doi.org/10.1016/j.foodpol.2014.03.001
  17. Smale, M., & Olwande, J. (2014). Demand for maize hybrids and hybrid change on smallholder farms in Kenya. Agricultural Economics, 45(4), 409-420. https://doi.org/10.1111/agec.12095
  18. Wineman, A., Njagi, T., Anderson, C. L., Reynolds, T. W., Alia, D. Y., Wainaina, P.,  Njue, E., Biscaye, P.,  & Ayieko, M. W. (2020). A case of mistaken identity? Measuring rates of improved seed adoption in Tanzania using DNA fingerprinting. Journal of Agricultural Economics, 71(3), 719-741.  https://doi.org/10.1111/1477-9552.12368
  19. Smale, M., & Olwande, J. (2014). Demand for maize hybrids and hybrid change on smallholder farms in Kenya. Agricultural economics, 45(4), 409-420. https://doi.org/10.1111/agec.12095